| Classification of company: |
Main activity in accordance with the NACE classification
10.390 Oth. proc., preserv. of fruit, vegetables
Activities in accordance with the CPA classification
10.13.14 Sausages and similar products of meat, offal or blood
10.13.15 Other prepared and preserved meat, meat offal or blood, except prepared meat and offal dishes
10.89.14 Extracts and juices of meat, fish and aquatic invertebrates
10.85.11 Prepared meals and dishes based on meat, meat offal or blood
10.31.11 Potatoes, frozen
10.39.11 Vegetables, frozen
10.39.14 Cut and packaged vegetables and fruits
10.39.15 Beans, preserved otherwise than by vinegar or acetic acid, except prepared vegetable dishes
10.39.16 Peas, preserved otherwise than by vinegar or acetic acid, except prepared vegetable dishes
10.39.17 Other vegetables (except potatoes), preserved otherwise than by vinegar or acetic acid, except prepared vegetable dishes
10.85.13 Prepared meals and dishes based on vegetables
10.39.18 Vegetables (except potatoes), fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
10.39.22 Jams, fruit jellies and fruit or nut puree and pastes
10.39.25 Other prepared or preserved fruits
10.39.24 Fruit and nuts, provisionally preserved, not for immediate consumption
10.84.12 Sauces; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
Exported products in accordance with the HS classification
200570 Olives, prepared otherwise than by vinegar, not frozen
071090 Mixtures of vegetables, frozen
210690 Other food preparations not elswhere specified or included
200210 Tomatoes, whole, in pieces, prepa. other. than by vinegar, acetic
200799 Other jams, jellies, whether or not containing added sugar
071030 Spinach, new zealand spinach, orache spinach, frozen
200990 Mixtures of juices and vegetables
210410 Soups and broths and preparations therefor
200540 Peas, prepared otherwise than by vinegar, not frozen
071022 Beans (vigna spp., phaseolus spp.), frozen
830990 Other stoppers, caps, crown corks, of base metal
200559 Other beans, prepared otherwise than by vinegar, not frozen
843860 Machinery for the preparation of fruits, nuts or vegetables
200110 Cucumbers and gherkins preserved by vinegar or acetic acid
200410 Potatoes, prepared otherwise than by vinegar or acetic acid
071080 Other vegetables, frozen
200860 Cherries, prepared or preserved
200980 Juice of any other fruit, veget., unfermented, not added spirit
210390 Other mixtures of spices
200551 Beans, shelled, prepared otherwise than by vinegar, not frozen
701090 Carboys, bottles, flasks, jars, pots, phials and other containers, of glass, of a kind used for the commercial conveyance or packing of go
071021 Peas (pisum sativum), frozen
200310 Mushrooms, prepared otherwise than by vinegar, acetic acid
200190 Vegetables, fruit, edible parts of plants, prepared by vinegar
330210 Mixtures of odoriferous sub., used in the food, drink indu.
100630 Semi-milled, wholly milled rice, whether or not polished, glazed
200979 Apple juice, unfermented, brix value > 20 at 20-c, whether or not containing added sugar or other sweetening matter (excl. containing spir
200580 Sweet corn, prepared otherwise than by vinegar, not frozen
081120 Raspberr., blackberr., cooked or not, frozen, contain., not sugar
210330 Mustard flour and meal and prepared mustard
210320 Tomato ketchup and other tomato sauces
200290 Other tomatoes, whole, in pieces, prepa.othe.than by vinegar
200969 Grape juice, incl. grape must, unfermented, brix value > 30 at 20-c, whether or not containing added sugar or other sweetening matter (exc
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